summer Tag

Be Cool This Summer: Gluten-free Ice Cream Sandwiches

Ice Cream is a delicious treat any time of the year. But summer is the perfect season for ice cream sandwiches. If you have a gluten intolerance, you’ve probably had to pass them by. Now, you can once again indulge in this old–fashioned favourite. Enjoy our gluten–free ice cream sandwiches, and you’ll never feel deprived. Our cookies are full of rich, chocolate flavour with none of the chemical taste or preservatives of the store–bought variety. You get to choose the ice cream filling, so let your imagination soar with all the possibilities—mint chocolate chip, coffee, strawberry, toffee crunch, checkerboard of...

What to do at Wanderlust Whistler 2015

It has been called a summer camp for yogis. Wanderlust Whistler is a one-of-a-kind yoga festival bringing together the world's leading yoga teachers, top musical acts such as Michael Franti and D.J Drez and a lineup of renowned speakers such as Graham Hill; all in the breathtaking setting of Whistler, B.C. Taking place July 30 – August 3rd at Whistler Resort. Wanderlust Whistler features over 100 yoga classes led by top teachers like Shiva Rea, Sean Corne, and Ana Forrest, as well as a handpicked group of locally grown lululemon athletica ambassadors. Mix in meditation or relaxing yin classes with sweaty, uplifting vinyasa, or challenge...

Raw Summer Salads: Mango Mint Kale Salad

Kale farmers must be rejoicing - kale has moved from “garnish” to  centerplate green “Superfood”, and no wonder. Kale is a cruciferous vegetable and one of the most nutritious anti-inflammatory foods because it packs an alkalizing punch delivering detoxifying, cholesterol-lowering phytochemicals and antioxidant nutrients that protect us from cancer. Kale is an excellent source of fiber, vitamin A, C and K, and manganese. It is also a good source of calcium, potassium and B vitamins and all for only 34 calories per raw chopped cup. In this raw summer Mango Mint Kale Salad we balance the bitter notes of the...