ayurveda Tag

May 15, 2014 In Green & Healthy Living, Holistic Health, News, Spotlight By Vancouver Health Coach

The History of Ayurveda

India covers almost 3.3 million square kilometers in South Asia, and according to plate tectonic theory, can be visualized as more or less a large triangular landmass pushing upwards into the Asian continent. The base of the triangle is its northern edge, the focal area of impact between these two continents. This massive collision over millions of years has resulted in the towering Himalayas: huge sharp folds of land that once nursed an inland sea between India and Asia called the Tethys. The southern section of juts into the Indian Ocean, with the island of Sri Lanka trailing along, the Arabian...

March 21, 2014 In Food and Recipes, Holistic Health, News, Spotlight By Vancouver Health Coach

Kitchari: A Healing Food in Ayurveda

Kitchari is the classical Ayurvedic panacea, eaten whenever there is ill health or during a therapeutic regimen such as panch karma and detoxification. Essentially made from rice, kitchari is a universal food found in other cultures, with similar sounding names such as ‘kushari’ in the Middle East and ‘congee’ in China. There are an infinite array of variations, and based on the herbs and spices chosen, can be prepared to reduce vata, pitta or kapha. The following recipe is definitely more Indian-inspired, using herbs and spices to enhance digestion. Prepared with whole grain mung and brown rice, kitchari has a...