June 28, 2010
In
Food and Recipes, News
Gluten – Free Almond Crisps
These light, crispy almond cookies are perfect for an afternoon snack, but special enough to serve for dessert after dinner with homemade applesauce. Almonds are available year round in grocery stores and specialty shops and they are an excellent source of Vitamin E and B2 (riboflavin), tryptophan (an essential amino acid), dietary fiber, magnesium and potassium. So grab a bag of slivered almonds and make a batch of these scrumptious cookies today. Ingredients: 1 cup unsalted butter or vegetable shortening 1 cup dark brown sugar 1 cup granulated sugar 2 large eggs 1 tablespoon pure vanilla extract 2 cups brown rice flour mix* 2 teaspoons baking powder 1 teaspoon...