July 31, 2017
In
Food and Recipes, Green & Healthy Living, News, Spotlight
The Price We Pay for Eating Unhealthy
There has been much discussion of late about the high cost of eating healthy. We see articles that recommend purchasing only the “dirty dozen” organic foods: peaches, strawberries, nectarines, apples, spinach, celery, pears, sweet bell peppers, cherries, potatoes, lettuce, and imported grapes. Others suggest growing your own organic produce. Eating less meat and more rice and beans has always been sage advice to save money. Some call for simply eating less. Whatever the call to action, we have yet to see someone explore the real cost of eating unhealthy. So we decided to look at some of the costs of...
