October 28, 2016
In
Food and Recipes, Green & Healthy Living, News, Spotlight
Yerba Mate: A Traditional Source of Health and Energy
If you ever find yourself in Argentina, you will most definitely be offered a cup of their national drink: yerba mate. There, they still drink this tea-like infusion with a gourd and bombilla (a round drinking vessel and filter-straw). Slightly woodsy in taste, yerba mate is also preferred over coffee in Paraguay, Uruguay and Southern Brazil. This beverage is made from the leaves of the shrub-like holly tree, native to the subtropical South American rainforest. For centuries South American tribes have sipped on this “drink of the gods” for its rejuvenative effects, giving them invigoration, focus and nourishment. Argentine cowboys...